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The food industry is taking notice of the growing market movement towards alternatives to conventional meat
A new book delves into the murky world of processed foods
Electronic waste is piling up, but advocates have a plan to fight back
Why EPA’s U-turn on auto efficiency rules gives China the upper hand
Governments aim to stop offshoring emissions
A recent move by China to tighten recycling requirements has thrown municipal recycling schemes across Canada into turmoil.
As governments pass new regulations to protect workers, corporate leaders are creating innovative solutions of their own.
How blockchain is strengthening tuna traceability to combat illegal fishing
Tracking the ecological risks for investors in publicly traded companies throughout the fisheries sector.
Zero-waste grocery stores are beginning to appear across Canada, with the aim of curtailing the scourge of food packaging.
Nature’s lessons for industry
Organic farming matters – just not in the way you think
Up to three new factory announcements expected in the year ahead
Unilever embraces ingredient transparency, while Korindo is caught up in an environmental scandal.
Preparing Canadian freight rail for a low-carbon future