How McCain Foods embraced regenerative farming
Mark Mann
In 2018, McCain Foods commissioned a study to find out how climate change might affect the supply of potatoes for its famous fries. The results prompted a radical shift in how it farms.
As egg prices soar, African women lead solutions
Shilpa Tiwari
‘Buy Canada’ isn’t enough. For real self-reliance, we need more diverse crops.
Karen Christensen-Dalsgaard
These two super rare critical minerals are throwing a curveball into U.S. trade disputes
Maddie Stone
Gallium and germanium are found in products key to a fossil fuel-free society. When China banned their export to the US, Canadian production suddenly became more important.
Why Canada must protect its EV strategy amid a looming trade war
Charles Conteh and Tia Henstra
