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Food
Heroes & zeros: McDonald’s and Murray Energy
McDonalds moves to reduce its packaging waste, while Murray Energy lobbies for coal-friendly policies.
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Food
Beyond meat
You say you want a revolution
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Food
Capital markets and fishing
Tracking the ecological risks for investors in publicly traded companies throughout the fisheries sector.
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Food
Soil sequestration
How carbon farming can help solve climate change
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Food
Nude food
Zero-waste grocery stores are beginning to appear across Canada, with the aim of curtailing the scourge of food packaging.
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Food
Advertising and children’s health
Health Canada considers junk food ad ban aimed at youth
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Food
Reducing food waste in China
China generates 17-18 million tons of food waste each year, but change is on the horizon
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Food
Growing season
Crop failure in one part of the world can mean a bonanza to growers elsewhere
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Food
Many shades of grey
Organic farming matters – just not in the way you think
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Food
Dessert-ification
Health Canada misses an opportunity to inform Canadians about the silent menace of added sugars.
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Food
Feed the truth
CEO pledges $25 million towards tackling food industry influence
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Food
INFOGRAPHIC: Global meat matters
A series of statistics about meat production that'll have you thinking twice next time you're at the butcher.
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Food
The beef with beef
Beef often gets a bad rap when it comes to its environmental impact. So what can be done to mitigate it?
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Food
Eating the future
Breaking down the impact of global agriculture on climate change
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Food
New genes
Monsanto licenses CRISPR-Cas genome-editing technology
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Food
Indoor cooking
Efforts to make a cleaner cookstove have long failed to live up to their promise, but that might be changing.
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Food
Dry beds
Silently, quickly, and completely: the world’s lakes in peril
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Food
Heroes & zeros: United Egg Producers and Unaoil
United Egg Producers sets a deadline for male chick culling, while U.K. authorities open criminal investigation into Unaoil.
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Food
A taste of country: the rise of young, female farmers
Farming has traditionally been a male-dominated pursuit, but a new crop of younger female farmers is working to change that.
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Food
Nutrition facts
U.S. food labels get a much-needed update
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Food
Irish agriculture faces emissions dilemma
Pledges by Ireland to cut its emissions of greenhouse gases clash with plans for a major expansion of agricultural sector.
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Food
Drought-beater beans mean more food
Scientists have found that some varieties of beans have developed ways of coping with climate-related droughts
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Food
The developing world has a pesticides problem
Research is pointing to a better approach
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Food
Meaty business
Why won't foundations go after meat?
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Food
Heroes & zeros: Cargill & Grupo Riberebro
Cargill moves to reduce antibiotics overuse in its livestock, while Riberebro is caught up in a canned mushroom cartel.
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