The Global 100 list: How the world’s most sustainable corporations are driving the green transition Shawn McCarthy
Food | Spring 2024 The growing movement to take the bull shit out of organic farming Nicholas Carter Organic agriculture has become synonymous with spreading manure. Veganic farmers are cultivating what they say is a greener path.
Food | Spring 2024 Cooking the books: The magical math of ‘climate-friendly’ meat Adria Vasil and Jessica Scott-Reid As methane emissions from meat rise, some companies are playing with the metrics that measure them and making claims that don't add up
Food | Spring 2024 How AI is helping NotCo cook up a plant-based takeover of Big Food Natalie Alcoba Startup launched in Chile on a mission to use technology to move the needle on sustainability. Now it's revamping your Kraft Dinner.
Food | Spring 2024 Will alternative seafood sink or swim? Alex Robinson Canadian faux fish and seafood startups are hoping to serve ocean-friendly food for a growing planet
Food | Spring 2024 We need to talk about meat CK Staff EDITORIAL | Despite efforts to make it sound sustainable, meat is roasting the planet. A plant-based revolution is taking root.
Food | Spring 2024 Knight Bites: The true cost of meat CK Staff From billions in subsidies to millions of lives lost, here are six ways people and the planet pay a price for the livestock industry
Food | Spring 2024 Is it time for a just transition in the meatpacking industry? Chris St. Prince More than 100 years after Upton Sinclair’s The Jungle exposed the horrors of working in a slaughterhouse, workers are still clamouring for more humane conditions
Climate | Spring 2024 Is seaweed farming boom a climate solution or ecological threat? Eve Andrews As kelp farms spread across North America, experts question whether their climate benefits are worth the potential risks
Energy | Spring 2024 How Newfoundland is becoming a green hydrogen hotbed Naomi Buck Project Nujio'qonik is slated to transform the craggy coast into Canada’s first commercial wind-to-hydrogen hub, but not everyone is stoked